How to drink Hubei Green Brick Tea: Unlock the modern charm of traditional tea drinks
As one of the representatives of Chinese dark tea, Hubei Green Brick Tea is loved by tea lovers for its unique craftsmanship and mellow taste. In recent years, with the popularization of the concept of healthy tea drinking, the drinking methods of green brick tea have become more and more diversified. This article will combine the hot topics on the Internet in the past 10 days to give you a structured guide to drinking green brick tea.
1. List of Qingzhuan Tea hotspot data on the entire network (last 10 days)
| hot topics | Discuss the popularity index | Main platform |
|---|---|---|
| Health benefits of green brick tea | 85,000 | WeChat, Xiaohongshu |
| Innovative drink recipes | 62,000 | Douyin, Bilibili |
| Old tea identification skills | 47,000 | Zhihu, Tieba |
| Tea Brick Brewing Tutorial | 39,000 | Kuaishou, Weibo |
2. Traditional drinking methods
1.Pry tea to wake up tea: Use a tea needle to pry out 5-8 grams along the texture of the brick tea, and place it in a clay pot to sober up the tea for 3-7 days to remove the storage smell.
2.Cooking and drinking method:
① Boil 500ml water until fish eyes are bubbly (about 85℃)
② Add tea leaves and simmer for 3 minutes
③ Can be repeatedly boiled and soaked 3-5 times
3.Brewing in a tureen:
Water temperature: 100℃ boiling water
Tea to water ratio: 1:20
First steeping: 30 seconds to prepare the soup
Each subsequent bubble increases by 15 seconds.
3. Innovative drinking methods (recently popular)
| Recipe name | Material ratio | Production points |
|---|---|---|
| Green Brick Milk Tea | Tea soup 150ml + fresh milk 100ml | The tea soup needs to be boiled thickly, and 0.5g of salt is added to enhance the flavor. |
| cold brew tea | 3g tea+500ml mineral water | Refrigerate and soak for 8 hours |
| Orange peel green brick | 5g tea + 1/4 slice of tangerine peel | Better results when boiled together |
4. Precautions for drinking
1.Best drinking time:
9-11 a.m. (digestion aid)
3-5pm (refreshing and refreshing)
2.Taboo groups:
• Patients with severe gastric ulcer
• People with anemia (drink 2 hours after meals)
• Pregnant women (need to drink diluted)
3.Storage points:
Humidity: ≤65%
Temperature: 20-25℃
Environment: Avoid light and ventilation
5. Frequently Asked Questions
Q: Can I drink tea soup with "golden flowers" on the surface?
A:Premium features, refers to Trichocystis coronoides, which proves that the tea leaves are well transformed and the flavor is more mellow.
Q: How to judge the quality of aged tea?
A:four-step identification method:
① Look: oily and shiny
② Smell: Old fragrance without musty smell
③ Pinch: the leaves are elastic
④ Product: Long-lasting sweetness
Through the above structured content, I believe you have mastered the diverse drinking methods of Hubei Green Brick Tea. Whether it is traditional cooking or innovative mixing, you can experience the unique charm of this historical tea. It is recommended that first-time tryers start with light brewing and gradually find the brewing plan that suits them best.
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